Hi, I'm Krystal.
I am an Environmental Planner and trade-qualified chef and hail from Australia. I am the startup founder of Insurgent Foods, which is a plant-based company right here in Canterbury.
I bring you a broad range of content tapping into a comprehensive look at our environment—the interconnectedness of the natural world means sustainability, land use, farming, business, literature, research, animal welfare, and rights are all part of the conversation.
Join me every fortnight at 1 pm for A Vegan Lounge. You never know where the conversation might lead!